Cheese Powder

Cheese Powder is a convenient, shelf-stable form of real cheese that delivers rich, creamy flavor to a variety of culinary applications. Made from dehydrated cheese solids, this powder retains the taste and aroma of fresh cheese, making it perfect for instant flavor enhancement in snacks, sauces, seasonings, and baking mixes.

Benefits:

• Add to popcorn, chips, or savory snacks for cheesy flavor.
• Blend into soups, sauces, and dressings for a creamy texture.
• Mix with flour or breadcrumbs for coating fried foods.
• Use in bakery recipes like cheese biscuits and savory muffins.
• Sprinkle over pasta, rice, or vegetables.
  

How to Use:

1. For Snacks: Sprinkle directly on chips, popcorn, or fries.
2. For Cooking: Mix 1–2 teaspoons per serving into soups, sauces, or baked goods.
3. For Sauces: Blend with milk, cream, or water to create cheese sauces or dips.
4. For Seasoning: Combine with herbs or spices for homemade cheese seasonings.